07
Sep
New Delhi (India), September 7: As the festival season in India approaches with Janmashtami just around the corner, dietary guidelines become increasingly important. Festive periods in India bring specific food restrictions into play, such as the consumption of Satvik food, strict adherence to vegetarian meals, and observing dietary restrictions during fasting. These celebrations are also known for their rich variety of traditional dishes, particularly during Janmashtami and other festivities. Earlier, travellers often missed out on enjoying these traditional dishes while on the move, resorting to homemade cold meals or snacks due to their unavailability. However, Zoop has transformed the experience for train…
